Ingredients:
4 (8 inch) tortillas
8 slices Black Forest Chicken ham
2 tablespoons mayonnaise
4 teaspoons Dijon mustard
1 tablespoon butter, melted
4 slices Swiss cheese

Directions:
Preheat the air fryer to 400 degrees Fahrenheit.
Warm the tortillas: Place the tortillas on a microwave-safe plate, cover them with a damp paper towel, and microwave for 20-30 seconds until warm. This will prevent the tortillas from cracking when you fold them.
Assemble the wraps: Spread a thin layer of mayonnaise and Dijon mustard onto each tortilla. Add 2 slices of ham and a slice of cheese to each tortilla.
Roll each tortilla up like a burrito by folding the sides in and rolling tightly. See the video or process shots for guidance on rolling.
Brush the tops of the wraps with melted butter using a basting brush.
Place the wraps in the air fryer and cook for 10-15 minutes, until the tortillas are golden brown.
Remove the wraps from the air fryer, let them cool slightly, then cut in half or diagonally to serve.

Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes
Kcal: Not Available | Servings: 4 servings