Ingredients
12 shrimp, peeled, deveined, and cooked
2 tablespoons canola oil
1 teaspoon smoked paprika
1 teaspoon onion powder
1 teaspoon garlic powder
1 ½ teaspoons salt
½ teaspoon cayenne pepper
½ teaspoon thyme leaves
¼ teaspoon ground oregano
Instructions
Preheat Oven: Preheat your oven to 400°F (200°C).
Prepare the Shrimp: In a large bowl, combine the canola oil, smoked paprika, onion powder, garlic powder, salt, cayenne pepper, thyme leaves, and ground oregano. Mix well to create a marinade.
Coat the Shrimp: Add the cooked shrimp to the bowl and toss until they are evenly coated with the seasoning mixture.
Arrange on Baking Sheet: Spread the seasoned shrimp in a single layer on a baking sheet lined with parchment paper.
Bake: Bake in the preheated oven for 10-12 minutes, or until the shrimp are heated through and slightly crispy.
Serve: Remove from the oven and serve warm. Enjoy your delicious baked Cajun shrimp!