Orange Creamsicle Salad

Ingredients:
1 package (3.4 oz) instant vanilla pudding mix
1 cup milk
1 can (20 oz) crushed pineapple, undrained
1 can (11 oz) mandarin oranges, drained
1 cup mini marshmallows
1 cup whipped topping
1 teaspoon vanilla extract

Instructions:
Prepare Pudding: In a large bowl, whisk together the instant vanilla pudding mix and milk until smooth and thickened.
Combine Ingredients: Stir in the crushed pineapple with its juice, mandarin oranges, mini marshmallows, whipped topping, and vanilla extract.
Chill: Cover and refrigerate for at least 1 hour before serving.
Serve: Serve chilled and enjoy!

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